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 Menu

Served Wednesday Lunch 12-2.30pm

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Thursday, FRIDAY AND SATURDAY 12-2.30pm and 6pm - 8.30pm,
 

SUNDAY 12 ‘til 6.30pm

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PLEASE NOTE.
THIS MENU IS KEPT UPDATED AS MUCH AS POSSIBLE. however DISHES MAY BE UNAVAILABLE ON YOUR VISIT AS ALL OUR FOOD IS COOKED FRESH TO  ORDER AND SOMETIMES WE JUST SELL OUT!


DON'T GET UPSET, THERE'S PLENTY OF CHOICE!

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​Starters

  

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Mixed Olives £5.00 (G/F) (VEGAN)


Sour Dough Bread Board with olives, balsamic,
olive oil & butter  £8.95 (V)


Chargrilled Korean BBQ Chicken Skewers served
with Gochujang dipping sauce  £ 7.95


Lightly dusted calamari with lemon mayonnaise  £ 8.50


Buffalo Mozzarella, Basil & Tomato Caprese -Buffalo milk
mozzarella cheese served with fresh sweet tomatoes,
fresh basil & a tangy basil vinaigrette  £ 7.95 (V) (G/F)


Duck Gyoza - Steamed japanese filled dumplings
with a sweet chilli dip & sesame seeds  £ 7.95


Deep fried tempura anchovy fillets & tartare sauce  £7.95

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Main Courses

 

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Fillet Steak Kebab served on the skewer with stonebaked naan bread, pickled red cabbage, pickled chilis, salad & peppercorn sauce £21.95


Moroccan Lamb tagine - slow roasted shank of lamb cooked
in North African spices with tomatoes, saffron and 
mixed beans served with flatbread & minted yoghurt
dressing £21.95


Tenderloin of pork wrapped in parma ham & oven roasted with
rosti potatoes, wild mushroom & black truffle sauce,
steamed spring greens & green beans £19.95 (G/F)


Faggots - Pork & Beef butchers faggots served with onion
gravy, black pudding, creamed mashed potatoes, 
beef stock gravy, steamed savoy cabbage & green beans £17.95 


Chicken Milanese - butterfly chicken breast with a crispy coasting
of breadcrumbs, parsley, parmesan and lemon zest served 
with hasselback new potatoes and an Italian tomato,
mozzarella & basil salad £18.95 (G/F) 


Char Siu Pork - Slow cooked pork leg marinated in Chinese
style BBQ sauce served with steamed rice & prawn crackers £ 17.95


Wild Mushroom Wellington - Puff pastry parcel with a wild
mushroom, rosemary, garlic filling served with roasted 
hasselback potatoes, mushroom & black truffle sauce, steamed
spring greens & green beans £18.95  (V) (VEGAN)


 Salmon Caponata - Oven roasted fillet of salmon with a rich, hearty tomato, aubergine, olives, celery & almond ragu with roasted hasselback potatoes & green beans £18.95 (G/F)


Chicken, red wine & wild mushroom pie pot with a puff pastry
crown served with creamed mashed potatoes, fresh spring
greens & green beans £ 17.95


North African Bean Casserole - Cannelini, Borlotti & Butterbean casserole flavoured with saffron cumin & mint with tomatoes,
dates & apricots served with steamed rice & flatbread £17.95 (V) (VEGAN)


Abingdon Bridge “Loose Cannon” Beer Battered Fillet of Hake, shoestring fries, mushy peas and homemade tartare sauce £17.95


Salmon & Smoked Haddock fishcakes with a melting cheddear
cheese cantre fried in gluten free breadcrumbs with lemon, 
dill & ginger mayonnaise served with shoestring
fries & salad £ 18.95 (G/F)


Wholetail Scampi with shoestring fries,
salad & homemade tartare sauce £17.95


Homecooked Gammon ham, thickly sliced served with soft
fried eggs, shoestring fries & dressed salad £16.95 (G/F)
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  Burgers

homemade burger in Toasted Brioche Bun with your choice from below
served with fries, salad & corn on the cob. All Priced £ 16.95 

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Miller Burger - Steak Burger, Cheddar Cheese, Bacon, House Burger Sauce, Lettuce, Tomato, Gherkin & Red Onion


Italian Burger - Steak Burger, Mozzarella, chorizo, Olives, Tomato & Oregano sauce, Lettuce, Tomato, Gherkin & Red Onion


 Rodeo Burger - Steak Burger, BBQ sauce, Pulled BBQ Pork, Onion rings, Bacon, Lettuce, Tomato, Gherkin & Red Onion


Vegan jackfruit and panko breadcrumb cutlet burger
with mushrooms, Vegan Cheese,Tomato Burger
Relish, Lettuce, Tomato, Gherkin & Red
Onion in a Vegan Brioche Bun  (VEGAN) 

 


 Pizzas

Handmade from fresh homemade dough every time.
(GF available!!)

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Margherita - Mozzarella, oregano & tomato salsa £10.95 (V)


Stromboli -Mozzarella, tomato salsa, pepperoni £11.95


BBQ Pulled Pork - Mozzarella, tomato salsa, pulled
pork, roasted red peppers, red onion £14.95


Vegan -Mozzarella, tomato salsa, sauteed
mushrooms & red onion £12.95

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 freshly baked foccacia
with chips & salad

Wednesday, Thursday, Friday & Saturday
Lunchtimes
only 12 till 2.30pm

 

   Bacon, mushroom & cheddar £9.50


Chargrilled Steak & Onion RIngs £9.95


 Chicken, bacon & mayo £9.95


 Fishfingers, tartare sauce & lettuce £9.95


 Bacon, lettuce & tomato £9.50


 Cajun Chicken, Lettuce with garlic mayonnaise £9.95


Cheddar, onion chutney & red onion £8.50 (V)


 

  Desserts
All Priced £7.95

 

  Vegan Biscuit Cake - Three layers of vanilla flavour &
caramelised biscuit sponge layered with 
caramelised biscuit icing & finished with caramelised
biscuit crumb served with honeycomb ice cream (VEGAN)


 Apple & Pear Crumble - poached bramley apple & conference
pears with a biscoff toffee & oat crumble topping
served with custard  


 Pineapple Upside down cake - Muscavado sugar sponge and
caramelised pineapple pieces served warm with either
custard or vanilla bean ice cream


 Lemon curd & blueberry bread & butter brioche pudding
served with custard or vanilla bean ice cream


Jam Roly Poly with custard or vanilla bean ice cream


 Sticky toffee pudding served with toffee
sauce & honeycomb ice cream (G/F)


   Triple chocolate brownie served with a
chocolate sauce &  vanilla bean ice cream(G/F)

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Children's Menu
Starters


Garlic wedges served with garlic butter & balsamic oil £ 3.00
 

Carrots, peppers, cucumber & tomato salad £ 2.50

 

Main Courses
(all served with garden peas or baked beans or salad. Please ask your server)

 

Chicken nuggets, chips & beans £ 7.50,


Deep fried Calamari. chips & salad  £7.50


 Chicken burger with corn on the cob, chips & salad £ 6.50


Cumberland Sausages, Chips & Peas  £7.95


Vegan vegetable & red lentil curry with
rice & poppadom £ 6.50


 Homemade beef burger, chips & salad £ 7.50


 Fishfingers chips & peas  £ 7.50

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 Pizzas


Margarita Pizza £ 6.00
 

Stromboli Pizza £ 6.50
 

bacon & Mushroom Pizza £ 6.50

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Desserts
 

Triple Chocolate Brownie with Chocolate Sauce £ 3.95
 

punky the penguin Ice-cream £2.95
 

Chocolate & Coconut Tarte served with vegan
chocolate gelato (ve, gf) £ 3.95

 

Warm fried churros with dipping chocolate sauce £ 3.95

 

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